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HAPUSA HIMALAYAN DRY GIN

PLAIN

HAPUSA HIMALAYAN DRY GIN

4 

From Nao Spirits comes Hapusa Gin, a Himalayan gin produced in India using local juniper, turmeric, mango, ginger, cardamom, coriander seeds, gondhoraj limes and almonds. All botanicals are added in a one-shot method to the still, named Agatha. The spirit is a true celebration of Indian ingredients, which would usually be found in every kitchen cupboard, and have now been given a new lease of life in Hapusa Gin!

750ML
3200.00

Tasting Notes

An initial burst of vibrant lime citrus, leading into earthy pine, with a nutty undertone, floral notes and a spiced finish, with distinct ginger and juniper lingering.

SIZE 750ML
BRAND Hapusa
COUNTRY INDIA
Customer Reviews (1)
Once you open the bottle, you can feel the aromas of raw mango hitting hard. Well crafted and a very well balanced taste. The cork cap gives a very premium vibe when kept on the bar shelf. Goes well with plain tonic. Preferable during a hot summer along with a tonic and dash of lemon.
Rushabh Sheregar | 18 Jul 2024
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